Comments on: Things are Churning on the Homestead http://backtobasicliving.com/blog/things-are-churning-on-the-homestead/ Our adventure into Homesteading and getting back to basic living. Life is tough, but living doesn't have to be. Tue, 07 Feb 2012 20:53:32 +0000 hourly 1 http://wordpress.org/?v=3.3 By: Chainsaw http://backtobasicliving.com/blog/things-are-churning-on-the-homestead/comment-page-1/#comment-33 Chainsaw Wed, 07 Nov 2007 14:16:00 +0000 http://backtobasicliving.com/blog/things-are-churning-on-the-homestead/#comment-33 Myself, I prefer real butter over margarine any day just because of the flavor, and especially for cooking when I dip my catfish filets in it and roll it through my catfish parmesean mixture of herbs 'n spices.<br/><br/>I've never had honest-to-goodness, real churned butter, but it has to be even better that store-bought butter.<br/><br/>If I remember correctly, margarine is only one molecule away from being plastic. Myself, I prefer real butter over margarine any day just because of the flavor, and especially for cooking when I dip my catfish filets in it and roll it through my catfish parmesean mixture of herbs ‘n spices.

I’ve never had honest-to-goodness, real churned butter, but it has to be even better that store-bought butter.

If I remember correctly, margarine is only one molecule away from being plastic.

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